KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe Agar syrup Recipe No. 2 (Kolomna)

Agar syrup Recipe No. 2 (Kolomna)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up481.28 529.40 204.53 68.41 
Starch syrup192.45 211.70 81.79 27.36 
water103.76 114.13 44.10 14.75 
Agar (E406)11.95 13.15 5.08 1.70 
Total789.45 868.38 335.50 112.22 
Output