To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Calculation of the mass fraction of sugar and fat: No. 006 Sponge cake for roll basic recipe
Recipe on No. 006 Sponge cake for roll contained in handbooks:
calculations, forms, documents:
- Consolidated recipe No. 006 Sponge cake for roll
- Technological map No. 006 Sponge cake for roll
- Energy value No. 006 Sponge cake for roll
- Mass fraction of sugar and fat No. 006 Sponge cake for roll
- Nutritional value No. 006 Sponge cake for roll
- Constructor ganache No. 006 Sponge cake for roll
- The cost of raw materials for No. 006 Sponge cake for roll
- Homemade recipe No. 006 Sponge cake for roll
- Technology instruction No. 006 Sponge cake for roll
- Recipe No. 006 Sponge cake for roll
- Technical and technological map No. 006 Sponge cake for roll