KondiDoc: технологические расчеты в кондитерском производстве
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Agar syrup → Recipe No. 3 (Voskr) for soufflé → Cost of raw materials

The cost of raw materials for Agar syrup

Cost

Name of raw materials

Raw material consumption, kg
on 370.1 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up216.63 65.02 ₽
14,085.28 ₽1.0
Starch syrup108.31 52.07 ₽
5,639.70 ₽1.0
Agar (E406)3.02 1,550.31 ₽
4,681.94 ₽1.0
water90.00 0.41 ₽
36.90 ₽1.0
Total417.97 24,443.82 ₽
Output370.10 24,443.82 ₽
List of recipes

Agar syrup (Recipe No. 3 (Voskr) for soufflé) included in recipes:

Souffle LuxRecipe No. 2 (for sah-ag. Sir.)
Cake Aquarium [Voskresensk]Recipe No. 1
Sweet Tooth Cake [Voskresensk]Recipe No. 1

calculations, forms, documents: