KondiDoc: технологические расчеты в кондитерском производстве
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Jelly mass → in candy No. 55 → Home

Homemade recipe Jelly mass in candy No. 55

Jelly mass in candy No. 55

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up335.68 211.68 486.49 429.51 
Starch syrup125.81 79.34 182.34 160.98 
water95.48 60.21 138.37 122.17 
Agaroid16.11 10.16 23.35 20.61 
Total573.09 361.39 830.55 733.27 
Output
List of recipes

Jelly mass (in candy No. 55) included in recipes:

No. 055 "Zhiguli"Housing
No. 055 "Zhiguli"No. 055

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