KondiDoc: технологические расчеты в кондитерском производстве
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Praline semifinished → in candy No. 162 → Home

Homemade recipe Praline semifinished in candy No. 162

Praline semifinished in candy No. 162

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up86.44 363.92 77.24 4.47 
Confectionery fat65.28 274.85 58.33 3.37 
Roasted corn flour36.46 153.51 32.58 1.88 
Cocoa powder [Skurikhin]11.48 48.36 10.26 0.59 
Essence of rum0.0750.32 0.0670.004
Total199.73 840.95 178.48 10.33 
Output
List of recipes

Praline semifinished (in candy No. 162) included in recipes:

№162 "Rhapsody"Housing
№162 "Rhapsody"No. 162

Recipe on Praline semifinished contained in handbooks:

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