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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe No. 093 "Air" cream on furcellaria agar basic recipe
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 67.34 | 377.56 | 24.25 | 241.15 |
Starch syrup | 28.29 | 158.60 | 10.19 | 101.30 |
Fruit filling | 25.40 | 142.42 | 9.15 | 90.97 |
water | 25.20 | 141.29 | 9.07 | 90.24 |
Raw egg white | 13.61 | 76.33 | 4.90 | 48.75 |
Sign up | 0.95 | 5.31 | 0.34 | 3.39 |
Total | 160.80 | 901.51 | 57.90 | 575.79 |
Output | 152.20 | 853.30 | 54.80 | 545.00 |
calculations, forms, documents:
- Consolidated recipe No. 093 "Air" cream on furcellaria agar
- Technological map No. 093 "Air" cream on furcellaria agar
- Energy value No. 093 "Air" cream on furcellaria agar
- Mass fraction of sugar and fat No. 093 "Air" cream on furcellaria agar
- Nutritional value No. 093 "Air" cream on furcellaria agar
- Constructor ganache No. 093 "Air" cream on furcellaria agar
- The cost of raw materials for No. 093 "Air" cream on furcellaria agar
- Homemade recipe No. 093 "Air" cream on furcellaria agar
- Technology instruction No. 093 "Air" cream on furcellaria agar
- Recipe No. 093 "Air" cream on furcellaria agar
- Technical and technological map No. 093 "Air" cream on furcellaria agar