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Consolidated recipe No. Ш153 Fat glaze No. 1

No. Ш153 Fat glaze No. 1 Recipe No. 1
#

Name of raw materials and semi-finished products

Mass fraction of solids,%
Raw mate­rial con­sump­tion
on 1 t phase
on 823.4 kg prefabricated
in kind
in solids
in kind
in solids
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2Confectionery fat99.7 341.60 340.58 281.27 280.43 
3Ground roasted soybeans92.0 109.60 100.83 90.24 83.03 
4Cocoa powder [Skurikhin]95.0 100.60 95.57 82.83 78.69 
Total1.5 98.5 1019.70 1004.18 839.62 826.84 
Losses 1.4%14.18 11.67 
Output1.0 99.0 1000.00 990.00 815.17 
Losses before baking/boiling, shrinkage 0.70582%98.5 7.20 7.09 5.93 5.84 
Baking/boiling 0.53%5.34 4.40 
Losses after baking/boiling, shrinkage 0.70582%99.0 7.16 7.09 5.89 5.84