KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for №168 Cake "Yaroslavna"

Cost

Name of raw materials

Raw material consumption, kg
on 574.3 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up166.28 570.24 ₽
94,819.51 ₽1.0
Raw egg white92.02 352.51 ₽
32,437.97 ₽1.0
Granulated sugar299.51 65.02 ₽
19,474.14 ₽1.0
Fresh whole milk the weight ratio of fat 3.2%76.98 63.00 ₽
4,849.74 ₽1.0
Chicken eggs [chicken egg] [2]20.53 189.37 ₽
3,887.77 ₽1.0
Sign up2.31 416.97 ₽
963.20 ₽1.0
Cognac0.55 728.81 ₽
400.85 ₽1.0
Cocoa powder [Skurikhin]0.42 467.19 ₽
196.22 ₽1.0
Citric acid (E330)0.92 110.58 ₽
101.73 ₽1.0
Vanilla essence0.0111,358.00 ₽
14.94 ₽1.0
Sign up59.85 0.00 ₽
0.00 ₽1.0
Total719.38 157,146.07 ₽
Output574.30 157,146.07 ₽