KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 169 cookies "Oktyabrenok" No. 169

No. 169 cookies "Oktyabrenok" No. 169

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up273.79 80.12 305.17 116.69 
Butter cookies crumb164.27 48.07 183.10 70.01 
Melange164.27 48.07 183.10 70.01 
Powdered sugar164.27 48.07 183.10 70.01 
Vanilla powder1.10 0.32 1.22 0.47 
Sign up0.71 0.21 0.79 0.30 
Baking soda (E500(ii))0.55 0.16 0.61 0.23 
Total768.96 225.01 857.10 327.72 
Output

Description: Butter biscuits made from premium flour. It is shaped like a stick and a ring. The surface is covered with crumbs. Produced in packaged form. 1kg contains at least 160 pieces.
Humidity 7.0% ± 1.5%.