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Homemade recipe Cream of creamy coffee cake Schwentinis basic recipe
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
|---|---|---|---|---|
| Sign up | 241.95 | 491.29 | 367.17 | 411.49 |
| Powdered sugar | 97.03 | 197.03 | 147.25 | 165.02 |
| Whole condensed milk with sugar the weight ratio of fat 8.5% | 97.03 | 197.03 | 147.25 | 165.02 |
| Granulated sugar | 31.27 | 63.50 | 47.46 | 53.19 |
| Cognac | 18.76 | 38.10 | 28.48 | 31.91 |
| Sign up | 9.93 | 20.16 | 15.07 | 16.89 |
| Vanilla powder | 2.52 | 5.11 | 3.82 | 4.28 |
| Natural roasted coffee | 2.08 | 4.23 | 3.16 | 3.55 |
| Total | 500.57 | 1016.46 | 759.65 | 851.35 |
| Output | 486.90 | 988.70 | 738.90 | 828.10 |
Recipe on Cream of creamy coffee cake Schwentinis contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Cream of creamy coffee cake Schwentinis
- Technological map Cream of creamy coffee cake Schwentinis
- Energy value Cream of creamy coffee cake Schwentinis
- Mass fraction of sugar and fat Cream of creamy coffee cake Schwentinis
- Nutritional value Cream of creamy coffee cake Schwentinis
- Constructor ganache Cream of creamy coffee cake Schwentinis
- The cost of raw materials for Cream of creamy coffee cake Schwentinis
- Homemade recipe Cream of creamy coffee cake Schwentinis
- Technology instruction Cream of creamy coffee cake Schwentinis
- Recipe Cream of creamy coffee cake Schwentinis
- Technical and technological map Cream of creamy coffee cake Schwentinis