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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №118 "Aria" No. 118
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
|---|---|---|---|---|
| Sign up | 249.53 | 250.03 | 276.39 | 260.46 |
| Chocolate glaze [Skurikhin] | 216.38 | 216.81 | 239.67 | 225.86 |
| Confectionery fat | 124.77 | 125.01 | 138.20 | 130.23 |
| Whole milk powder the weight ratio of fat 26% | 118.20 | 118.43 | 130.92 | 123.37 |
| Roasted kernels | 85.37 | 85.54 | 94.56 | 89.11 |
| Sign up | 49.25 | 49.35 | 54.55 | 51.41 |
| Cocoa powder [Skurikhin] | 32.84 | 32.91 | 36.38 | 34.28 |
| Vanilla essence | 0.81 | 0.81 | 0.90 | 0.85 |
| Total | 877.14 | 878.89 | 971.56 | 915.57 |
| Output | 853.70 | 855.40 | 945.60 | 891.10 |
calculations, forms, documents:
- Consolidated recipe №118 "Aria"
- Technological map №118 "Aria"
- Energy value №118 "Aria"
- Mass fraction of sugar and fat №118 "Aria"
- Nutritional value №118 "Aria"
- Constructor ganache №118 "Aria"
- The cost of raw materials for №118 "Aria"
- Homemade recipe №118 "Aria"
- Technology instruction №118 "Aria"
- Recipe №118 "Aria"
- Technical and technological map №118 "Aria"