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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map №023 Montpensier "Lemon-orange peels" in a container
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - Caramel mass
- Preparation - №023 Montpensier "Lemon-orange peels" in a container
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - Caramel mass
- Preparation - №023 Montpensier "Lemon-orange peels" in a container
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
calculations, forms, documents:
- Consolidated recipe №023 Montpensier "Lemon-orange peels" in a container
- Technological map №023 Montpensier "Lemon-orange peels" in a container
- Energy value №023 Montpensier "Lemon-orange peels" in a container
- Mass fraction of sugar and fat №023 Montpensier "Lemon-orange peels" in a container
- Nutritional value №023 Montpensier "Lemon-orange peels" in a container
- Constructor ganache №023 Montpensier "Lemon-orange peels" in a container
- The cost of raw materials for №023 Montpensier "Lemon-orange peels" in a container
- Homemade recipe №023 Montpensier "Lemon-orange peels" in a container
- Technology instruction №023 Montpensier "Lemon-orange peels" in a container
- Recipe №023 Montpensier "Lemon-orange peels" in a container
- Technical and technological map №023 Montpensier "Lemon-orange peels" in a container