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All groups → All products → Caramel → Caramel with fruit and berry fillings → №054 Caramel "Magic Forest", wrapped → Ready caramel → Home

Homemade recipe №054 Caramel "Magic Forest", wrapped Ready caramel

№054 Caramel "Magic Forest", wrapped Ready caramel

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up51.97 515.87 397.36 24.57 
Filling26.06 258.70 199.27 12.32 
Total78.03 774.57 596.63 36.90 
Output
List of recipes

№054 Caramel "Magic Forest", wrapped Caramel mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up36.84 365.68 281.67 17.42 
Starch syrup18.42 182.85 140.84 8.71 
Citric acid (E330)0.21 2.05 1.58 0.10 
Essence raspberry0.0260.26 0.20 0.012
Total55.49 550.84 424.29 26.24 
Output51.97 515.87 397.36 24.57 

№054 Caramel "Magic Forest", wrapped Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up13.85 137.44 105.86 6.55 
Apple puree [GOST]7.82 77.59 59.76 3.70 
Raspberry puree7.82 77.59 59.76 3.70 
Starch syrup7.31 72.60 55.92 3.46 
Whole milk powder the weight ratio of fat 26%0.82 8.17 6.29 0.39 
Sign up0.52 5.17 3.99 0.25 
Essence raspberry0.0250.25 0.19 0.012
Total38.16 378.80 291.78 18.05 
Output26.06 258.70 199.27 12.32 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up50.68 503.12 387.54 23.97 
Starch syrup25.73 255.44 196.76 12.17 
Apple puree [GOST]7.82 77.59 59.76 3.70 
Raspberry puree7.82 77.59 59.76 3.70 
Whole milk powder the weight ratio of fat 26%0.82 8.17 6.29 0.39 
Sign up0.52 5.17 3.99 0.25 
Citric acid (E330)0.21 2.05 1.58 0.10 
Essence raspberry0.0510.51 0.39 0.024
Total93.65 929.63 716.07 44.29 
Output77.40 768.30 591.80 36.60 

Recipe on №054 Caramel "Magic Forest", wrapped contained in handbooks:

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