KondiDoc: технологические расчеты в кондитерском производстве
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All groups → All products → Eastern sweets → type of soft candy → No. 026 Creamy sausage → No. 026 → Cost of raw materials

The cost of raw materials for No. 026 Creamy sausage

Cost

Name of raw materials

Raw material consumption, kg
on 998.5 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up487.07 65.02 ₽
31,669.29 ₽1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]29.26 570.24 ₽
16,685.22 ₽1.0
Starch syrup190.01 52.07 ₽
9,893.82 ₽1.0
Whole milk633.25 0.00 ₽
0.00 ₽1.0
Walnut kernel (raw)243.53 0.00 ₽
0.00 ₽1.0
Total1583.12 58,248.33 ₽
Output998.50 58,248.33 ₽
List of recipes

Recipe on No. 026 Creamy sausage contained in handbooks:

calculations, forms, documents: