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All groups → All products → Eastern sweets → type of soft candy → №098 Sherbet "Yuzhny" → No. 098 → Mass fraction of sugar and fat

Calculation of the mass fraction of sugar and fat: №098 Sherbet "Yuzhny" No. 098

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 877 g
unfinished
products
Content
fatsugar
in kind
in solids
%
in Rx
amount, g
%
in Rx
amount, g
Sign up99.85448.85 448.18 —   —   99.75 447.73 
Whole condensed milk with sugar the weight ratio of fat 8.5%74.0 184.08 136.22 8.57 15.78 44.56/11.39 82.03/20.97 
Roasted crushed sunflower kernel [fried crushed sunflower seeds]97.5 136.72 133.31 56.06 76.65 3.60 4.92 
Starch syrup78.0 76.39 59.58 0.30 0.23 42.75 32.66 
Margarine84.0 30.08 25.27 82.20 24.73 1.00 0.30 
Sign up95.0 20.26 19.25 15.00 3.04 2.00 0.41 
Salt96.5 1.05 1.02 —   —   —   —   
Total822.81 13.73 120.43 66.33 581.68 
Output in finished product91.0 798.07 13.3  116.81 64.3  564.19 
Mass fraction by dry matter798.07 14.6  116.81 70.7  564.19 
To the aqueous phase87.7  
List of recipes

Recipe on №098 Sherbet "Yuzhny" contained in handbooks:

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