KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №009 Dragee "Creamy" Coating recipe

№009 Dragee "Creamy" Coating recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up409.35 420.22 746.70 717.38 
Powdered sugar121.55 124.78 221.72 213.01 
Watering syrup22.05 22.64 40.22 38.64 
Yellow paint0.27 0.28 0.50 0.48 
Vanillin0.11 0.11 0.20 0.19 
Total553.33 568.03 1009.34 969.70 
Output

№009 Dragee "Creamy" Recipe for 2nd knurling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up327.81 336.52 597.96 574.47 
Powdered sugar65.05 66.77 118.65 113.99 
Watering syrup21.37 21.94 38.98 37.45 
Total414.22 425.23 755.59 725.91 
Output409.35 420.22 746.70 717.38 

№009 Dragee "Creamy" Recipe for 1st knurling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up263.16 270.16 480.04 461.19 
Powdered sugar56.42 57.91 102.91 98.87 
Watering syrup12.59 12.92 22.96 22.06 
Total332.17 340.99 605.91 582.11 
Output327.81 336.52 597.96 574.47 

№009 Dragee "Creamy" Body recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up198.98 204.26 362.96 348.70 
Whole condensed milk with sugar the weight ratio of fat 8.5%38.87 39.90 70.90 68.12 
water26.61 27.31 48.53 46.63 
Vanillin0.0160.0160.0290.028
Total264.47 271.49 482.42 463.47 
Output263.16 270.16 480.04 461.19 

Watering syrup Recipe No. 1 (dry 80%)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up25.32 25.99 46.19 44.37 
Starch syrup25.32 25.99 46.19 44.37 
water5.65 5.80 10.31 9.90 
Total56.29 57.79 102.68 98.65 
Output56.01 57.49 102.16 98.15 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up243.01 249.47 443.28 425.87 
Granulated sugar224.30 230.26 409.15 393.08 
Whole condensed milk with sugar the weight ratio of fat 8.5%38.87 39.90 70.90 68.12 
water32.25 33.11 58.84 56.53 
Starch syrup25.32 25.99 46.19 44.37 
Sign up0.27 0.28 0.50 0.48 
Vanillin0.12 0.13 0.23 0.22 
Total564.15 579.14 1029.08 988.66 
Output545.80 560.30 995.60 956.50