To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe Recipe for 1st knurling
Name of raw materials | Raw material consumption | |
---|---|---|
on 366.6 kg finished product | ||
in kind | in solids | |
Sign up | 163.85 | 163.60 |
Starch syrup | 73.58 | 57.40 |
Powdered sugar | 67.86 | 67.76 |
Fruit and berry cooking | 32.79 | 22.62 |
water | 26.96 | — |
Sign up | 7.09 | 6.95 |
Agar (E406) | 3.24 | 2.75 |
Essence of fruit and berry | 1.77 | — |
Total | 377.13 | 321.08 |
General losses 0.67% | 2.14 | |
Output | 366.60 | 318.94 |
calculations, forms, documents:
- Consolidated recipe Recipe for 1st knurling
- Technological map Recipe for 1st knurling
- Energy value Recipe for 1st knurling
- Mass fraction of sugar and fat Recipe for 1st knurling
- Nutritional value Recipe for 1st knurling
- Constructor ganache Recipe for 1st knurling
- The cost of raw materials for Recipe for 1st knurling
- Homemade recipe Recipe for 1st knurling
- Technology instruction Recipe for 1st knurling
- Recipe Recipe for 1st knurling
- Technical and technological map Recipe for 1st knurling