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All groups → All products → Dragee → Dragee sugar → №059 Dragee "Mint" → Glossing recipe → Consolidated recipe

Consolidated recipe №059 Dragee "Mint"

Glossing recipe
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 479.8 kg finished product
			in kind	in solids	in kind	in solids
1	Sign up
2	Talc (E553(iii))	100.0	1.20	1.20	0.58	0.58
3	Condir	70.0	1.00	0.70	0.48	0.34
4	Gloss	100.0	0.40	0.40	0.19	0.19
	Total	1.5 98.5	1001.60	986.32	480.57	473.23
	Losses 0.13%			1.32		0.63
	Output	1.5 98.5	1000.00	985.00		472.60
	Losses before baking/boiling, shrinkage 0.06666%	98.5	0.67	0.66	0.32	0.32
	Baking/boiling 0.03%		0.26		0.13
	Losses after baking/boiling, shrinkage 0.06666%	98.5	0.67	0.66	0.32	0.32

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Coating recipe
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 479.32 kg phases
			in kind	in solids	in kind	in solids
1	Sign up
2	Watering syrup	80.0	112.70	90.16	54.02	43.22
3	Granulated sugar	99.85	3.00	3.00	1.44	1.44
4	Essence	—	2.30	—	1.10	—
5	Peppermint oil	—	0.50	—	0.24	—
6	Sign up
	Total	2.6 97.4	1018.60	991.71	488.24	475.34
	Losses 0.68%			6.71		3.21
	Output	1.5 98.5	1000.00	985.00	479.32	472.13
	Losses before baking/boiling, shrinkage 0.33809%	97.4	3.44	3.35	1.65	1.61
	Baking/boiling 1.16%		11.75		5.63
	Losses after baking/boiling, shrinkage 0.33809%	98.5	3.40	3.35	1.63	1.61

Watering syrup Recipe No. 1 (dry 80%)
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 54.02 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Starch syrup	78.0	452.10	352.64	24.42	19.05
3	water	—	100.87	—	5.45	—
	Total	20.0 80.0	1005.07	804.06	54.29	43.43
	Losses 0.5%			4.06		0.22
	Output	20.0 80.0	1000.00	800.00	54.02	43.22
	Losses before baking/boiling, shrinkage 0.25246%	80.0	2.54	2.03	0.14	0.11
	Losses after baking/boiling, shrinkage 0.25246%	80.0	2.54	2.03	0.14	0.11

Condir Recipe No. 1
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 0.48 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	water	—	302.34	—	0.15	—
	Total	30.0 70.0	1011.34	707.94	0.49	0.34
	Losses 1.1%			7.94		0.004
	Output	30.0 70.0	1000.00	700.00	0.48	0.34
	Losses before baking/boiling, shrinkage 0.56054%	70.0	5.67	3.97	0.003	0.002
	Losses after baking/boiling, shrinkage 0.56054%	70.0	5.67	3.97	0.003	0.002

Gloss Basic recipe
#	Name of raw materials and semi-finished products	Mass fraction of solids,%	Raw material consumption
			on 1 t phase		on 0.19 kg prefabricated
			in kind	in solids	in kind	in solids
1	Sign up
2	Wax (E901)	100.0	333.33	333.33	0.064	0.064
3	Paraffin (E905c(i))	100.0	166.67	166.67	0.032	0.032
	Total	— 100.0	1000.00	1000.00	0.19	0.19
	Output	— 100.0	1000.00	1000.00	0.19	0.19

Consolidated recipe, k=1.006564
#	Name of raw materials	Mass fraction of solids,%	Raw material consumption
			sum of phases		on 479.8 kg finished product
			in kind	in solids	in kind	in solids
1	Sign up	99.85	431.34	430.69	434.17	433.52
2	Granulated sugar	99.85	26.20	26.16	26.37	26.33
3	Starch syrup	78.0	24.42	19.05	24.58	19.17
4	water	—	5.59	—	5.63	—
5	Essence	—	1.10	—	1.11	—
6	Sign up	100.0	0.58	0.58	0.58	0.58
7	Peppermint oil	—	0.24	—	0.24	—
8	Vegetable oil	100.0	0.10	0.10	0.10	0.10
9	Menthol	—	0.10	—	0.10	—
10	Wax (E901)	100.0	0.064	0.064	0.064	0.064
11	Sign up	100.0	0.032	0.032	0.032	0.032
	Total		489.76	476.67	492.98	479.80
	Total phase loss 0.85%			4.07
	Other losses 0.65%					3.13
	General losses 1.5%					7.20
	Output	98.5	479.80	472.60	479.80	472.60

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Recipe on №059 Dragee "Mint" contained in handbooks:

1973 Dragee recipes.

Consolidated recipe №059 Dragee "Mint"

Recipe on №059 Dragee "Mint" contained in handbooks:

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