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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №058 "Buttercup" marmalade No. 058
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 368.68 | 398.41 | 312.82 | 656.49 |
water | 95.55 | 103.25 | 81.07 | 170.14 |
Starch syrup | 53.87 | 58.21 | 45.71 | 95.92 |
Furcellaria Agar | 10.61 | 11.47 | 9.01 | 18.90 |
Citric acid (E330) | 6.85 | 7.40 | 5.81 | 12.19 |
Sign up | 5.31 | 5.73 | 4.50 | 9.45 |
Lemon oil | 0.16 | 0.17 | 0.14 | 0.28 |
Yellow paint | 0.16 | 0.17 | 0.14 | 0.28 |
Total | 541.17 | 584.82 | 459.19 | 963.65 |
Output | 530.70 | 573.50 | 450.30 | 945.00 |
calculations, forms, documents:
- Consolidated recipe №058 "Buttercup" marmalade
- Technological map №058 "Buttercup" marmalade
- Energy value №058 "Buttercup" marmalade
- Mass fraction of sugar and fat №058 "Buttercup" marmalade
- Nutritional value №058 "Buttercup" marmalade
- Constructor ganache №058 "Buttercup" marmalade
- The cost of raw materials for №058 "Buttercup" marmalade
- Homemade recipe №058 "Buttercup" marmalade
- Technology instruction №058 "Buttercup" marmalade
- Recipe №058 "Buttercup" marmalade
- Technical and technological map №058 "Buttercup" marmalade