KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for №073 "Persimmon" fruit jelly

Cost

Name of raw materials

Raw material consumption, kg
on 202.6 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up125.06 65.02 ₽
8,131.40 ₽1.0
Starch syrup20.26 52.07 ₽
1,054.94 ₽1.0
Citric acid (E330)2.17 119.48 ₽
259.27 ₽1.0
Essence apricot0.0513,000.00 ₽
153.00 ₽1.0
water20.27 0.41 ₽
8.31 ₽1.0
Sign up30.31 0.00 ₽
0.00 ₽1.0
Agaroid5.45 0.00 ₽
0.00 ₽1.0
Sodium lactate (E325)3.04 0.00 ₽
0.00 ₽1.0
Total206.61 9,606.92 ₽
Output202.60 9,606.92 ₽