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All groups → All products → Marshmallow → on agar → №135 Zefmr "Severny" → Marshmallow without powdered sugar → Mass fraction of sugar and fat

Calculation of the mass fraction of sugar and fat: №135 Zefmr "Severny" Marshmallow without powdered sugar

Name of raw materials

Mass fraction of solids,%
Total consumption
of raw materials for 856 g
unfinished
products
Content
fatsugar
in kind
in solids
%
in Rx
amount, g
%
in Rx
amount, g
Sign up99.85589.06 588.17 —   —   99.75 587.59 
Apple puree [GOST]10.0 267.25 26.73 0.0920.25 8.62323.04 
Starch syrup78.0 121.74 94.96 0.30 0.37 42.75 52.04 
Cranberry puree7.0 106.04 7.42 —   —   —   —   
Raw egg white12.0 58.28 6.99 —   —   0.9450.55 
Sign up—  43.08 —   —   —   —   —   
Agar (E406)85.0 7.50 6.37 —   —   —   —   
Citric acid (E330)91.2 1.13 1.03 —   —   —   —   
Total731.67 0.0700.62 77.48 663.22 
Output in finished product82.5 706.20 0.1  0.60 74.8  640.13 
Mass fraction by dry matter706.20 0.1  0.60 90.6  640.13 
To the aqueous phase81.0  
List of recipes

№135 Zefmr "Severny" (Marshmallow without powdered sugar) included in recipes:

№135 Zefmr "Severny"Ready marshmallow

Recipe on №135 Zefmr "Severny" (Marshmallow without powdered sugar) contained in handbooks:

calculations, forms, documents: