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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe №028 Chocolate "Aurora"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 495.8 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 183.20 | 182.92 | 184.32 | 184.04 |
Cocoa mass | 134.33 | 131.38 | 135.16 | 132.18 |
Roasted grated hazelnut kernel | 73.95 | 72.10 | 74.40 | 72.54 |
Cocoa-butter [cocoa butter] | 61.08 | 61.08 | 61.46 | 61.46 |
Skimmed milk powder [GOST, Skurikhin: skimmed milk powder] | 46.19 | 44.35 | 46.48 | 44.62 |
Sign up | 2.48 | 2.45 | 2.49 | 2.47 |
Essence | 0.50 | — | 0.50 | — |
Total | 501.73 | 494.28 | 504.80 | 497.31 |
Total phase loss 1.0% | 4.93 | |||
Other losses 0.61% | 3.03 | |||
General losses 1.6% | 7.96 | |||
Output | 495.80 | 489.35 | 495.80 | 489.35 |
calculations, forms, documents:
- Consolidated recipe №028 Chocolate "Aurora"
- Technological map №028 Chocolate "Aurora"
- Energy value №028 Chocolate "Aurora"
- Mass fraction of sugar and fat №028 Chocolate "Aurora"
- Nutritional value №028 Chocolate "Aurora"
- Constructor ganache №028 Chocolate "Aurora"
- The cost of raw materials for №028 Chocolate "Aurora"
- Homemade recipe №028 Chocolate "Aurora"
- Technology instruction №028 Chocolate "Aurora"
- Recipe №028 Chocolate "Aurora"
- Technical and technological map №028 Chocolate "Aurora"