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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map №050 Chocolate "Fairy Tale"
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - №050 Chocolate "Fairy Tale"
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - №050 Chocolate "Fairy Tale"
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
calculations, forms, documents:
- Consolidated recipe №050 Chocolate "Fairy Tale"
- Technological map №050 Chocolate "Fairy Tale"
- Energy value №050 Chocolate "Fairy Tale"
- Mass fraction of sugar and fat №050 Chocolate "Fairy Tale"
- Nutritional value №050 Chocolate "Fairy Tale"
- Constructor ganache №050 Chocolate "Fairy Tale"
- The cost of raw materials for №050 Chocolate "Fairy Tale"
- Homemade recipe №050 Chocolate "Fairy Tale"
- Technology instruction №050 Chocolate "Fairy Tale"
- Recipe №050 Chocolate "Fairy Tale"
- Technical and technological map №050 Chocolate "Fairy Tale"