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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe No. 121 (05) with peanut filling Ready candy
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
|---|---|---|---|---|
| Sign up | 242.87 | 292.20 | 71.62 | 74.39 |
| Granulated sugar | 106.70 | 128.37 | 31.47 | 32.68 |
| Roasted peanut kernels | 53.35 | 64.19 | 15.73 | 16.34 |
| Cocoa-butter [cocoa butter] | 21.79 | 26.21 | 6.43 | 6.67 |
| Coconut oil | 21.79 | 26.21 | 6.43 | 6.67 |
| Sign up | 0.15 | 0.18 | 0.045 | 0.046 |
| Vanillin | 0.076 | 0.091 | 0.022 | 0.023 |
| Total | 446.72 | 537.45 | 131.74 | 136.83 |
| Output | 430.30 | 517.70 | 126.90 | 131.80 |
calculations, forms, documents:
- Consolidated recipe No. 121 (05) with peanut filling
- Technological map No. 121 (05) with peanut filling
- Energy value No. 121 (05) with peanut filling
- Mass fraction of sugar and fat No. 121 (05) with peanut filling
- Nutritional value No. 121 (05) with peanut filling
- Constructor ganache No. 121 (05) with peanut filling
- The cost of raw materials for No. 121 (05) with peanut filling
- Homemade recipe No. 121 (05) with peanut filling
- Technology instruction No. 121 (05) with peanut filling
- Recipe No. 121 (05) with peanut filling
- Technical and technological map No. 121 (05) with peanut filling