KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for No. 123 (4) with crème brulee filling

Cost

Name of raw materials

Raw material consumption, kg
on 335.7 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up199.75 500.00 ₽
99,875.00 ₽1.0
Whole condensed milk with sugar the weight ratio of fat 8.5%56.36 168.53 ₽
9,498.35 ₽1.0
Cognac9.72 728.81 ₽
7,084.03 ₽1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]12.21 570.24 ₽
6,962.63 ₽1.0
Granulated sugar69.13 65.02 ₽
4,494.83 ₽1.0
Sign up7.52 52.07 ₽
391.57 ₽1.0
Total354.69 128,306.41 ₽
Output335.70 128,306.41 ₽