KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 01 Vanilla sunflower halvah No. 01

No. 01 Vanilla sunflower halvah No. 01

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up345.61 485.52 427.87 451.28 
Knocked down caramel mass299.72 421.05 371.05 391.35 
Vanillin0.19 0.27 0.24 0.25 
Total645.52 906.85 799.16 842.88 
Output

Knocked down caramel mass Recipe No. 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up296.20 416.11 366.70 386.76 
Soap root extract5.92 8.32 7.33 7.73 
Total302.12 424.43 374.03 394.49 
Output299.72 421.05 371.05 391.35 

Caramel mass (in halva) Recipe No. 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up218.68 307.21 270.73 285.54 
Granulated sugar115.96 162.90 143.56 151.41 
Total334.64 470.12 414.29 436.96 
Output296.20 416.11 366.70 386.76 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up345.61 485.52 427.87 451.28 
Starch syrup218.68 307.21 270.73 285.54 
Granulated sugar115.96 162.90 143.56 151.41 
Soap root extract5.92 8.32 7.33 7.73 
Vanillin0.19 0.27 0.24 0.25 
Total686.36 964.23 849.72 896.21 
Output637.80 896.00 789.60 832.80