KondiDoc: технологические расчеты в кондитерском производстве
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The cost of raw materials for Gingerbread

Cost

Name of raw materials

Raw material consumption, kg
on 24.1 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up1.98 570.24 ₽
1,129.08 ₽1.0
Whole condensed milk with sugar the weight ratio of fat 8.5%4.61 168.53 ₽
776.92 ₽1.0
Flour, premium13.43 22.82 ₽
306.47 ₽1.0
Melange2.00 137.45 ₽
274.90 ₽1.0
Granulated sugar2.63 65.02 ₽
171.00 ₽1.0
Sign up0.17 416.97 ₽
70.88 ₽1.0
Ammonium salt (E503(i))0.05171.78 ₽
3.66 ₽1.0
Baking soda (E500(ii))0.02750.17 ₽
1.35 ₽1.0
Artificial honey1.98 0.00 ₽
0.00 ₽1.0
Total26.88 2,734.26 ₽
Output24.10 2,734.26 ₽