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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №92 Minskaya Kovrizhka with raisins Gingerbread
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 220.57 | 359.79 | 373.50 | 180.09 |
Wheat flour 1s | 215.18 | 350.99 | 364.37 | 175.69 |
Raisins | 73.52 | 119.93 | 124.50 | 60.03 |
Seeded rye flour | 49.01 | 79.95 | 83.00 | 40.02 |
Margarine | 36.76 | 59.96 | 62.25 | 30.01 |
Sign up | 5.10 | 8.32 | 8.64 | 4.17 |
Dry perfume | 1.47 | 2.40 | 2.49 | 1.20 |
Baking soda (E500(ii)) | 0.74 | 1.21 | 1.25 | 0.60 |
Total | 602.35 | 982.55 | 1020.00 | 491.80 |
Output | 569.40 | 928.80 | 964.20 | 464.90 |
Recipe on №92 Minskaya Kovrizhka with raisins (Gingerbread) contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Gingerbread
- Technological map Gingerbread
- Energy value Gingerbread
- Mass fraction of sugar and fat Gingerbread
- Nutritional value Gingerbread
- Constructor ganache Gingerbread
- The cost of raw materials for Gingerbread
- Homemade recipe Gingerbread
- Technology instruction Gingerbread
- Recipe Gingerbread
- Technical and technological map Gingerbread