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All groups → All products → Sweets → Sweets glazed with chocolate glaze → Sweets with roasted shells → №168 "Oriental grill" → Housing → Constructor ganache

Constructor ganache: Housing

Name of raw materials	Mass fraction of solids,%	Total consumption of raw materials for 58.9 g unfinished products
Name of raw materials	Mass fraction of solids,%	in kind	in solids
Sign up	99.85	39.97	39.91
Dried peanut kernel	96.0	19.99	19.19
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]	84.0	0.83	0.70
Essence orange	—	0.034	—
Vanillin	—	0.010	—
Total			59.81
Output in finished product	99.0	58.90	58.31

ganache balancing
Indicators name	Your recipe	Ideal recipe framed dark chocolate
basic criteria to evaluate
total water, %	1.0	20 maximum
total sugar, %	39.7	25-30 minimum
cocoa butter, %	0.0	10-33 (depends on format)
advanced criteria to evaluate
dry cocoa solids, %	0.0	10-16 maximum
dairy fat, %	0.7	15 maximum
total fat, %	10.0	25-40
milk solids not fat (MSNF), %	0.0
proteins, %	5.5
alcohol, %	0.0

List of recipes

№168 "Oriental grill" (Housing) included in recipes:

№168 "Oriental grill"

No. 168

Recipe on №168 "Oriental grill" (Housing) contained in handbooks:

1986 Recipes for sweets and toffee. Volume 1

Constructor ganache: Housing

№168 "Oriental grill" (Housing) included in recipes:

Recipe on №168 "Oriental grill" (Housing) contained in handbooks:

calculations, forms, documents: