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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map Semi-finished biscuits Gourmet
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - Semi-finished biscuits Gourmet
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - Semi-finished biscuits Gourmet
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
No. 156b chocolate gourmet cookies | No. 156b | |
№156а fruit cookies Gourmet | No. 156a | |
№156 biscuits "Lakomka" | No. 156 |
Recipe on Semi-finished biscuits Gourmet contained in handbooks:
calculations, forms, documents:
- Consolidated recipe Semi-finished biscuits Gourmet
- Technological map Semi-finished biscuits Gourmet
- Energy value Semi-finished biscuits Gourmet
- Mass fraction of sugar and fat Semi-finished biscuits Gourmet
- Nutritional value Semi-finished biscuits Gourmet
- Constructor ganache Semi-finished biscuits Gourmet
- The cost of raw materials for Semi-finished biscuits Gourmet
- Homemade recipe Semi-finished biscuits Gourmet
- Technology instruction Semi-finished biscuits Gourmet
- Recipe Semi-finished biscuits Gourmet
- Technical and technological map Semi-finished biscuits Gourmet