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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map No. 022а Crumbs of custard semi-finished product No. 22
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - No. 022а Crumbs of custard semi-finished product No. 22
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - No. 022а Crumbs of custard semi-finished product No. 22
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
Recipe on No. 022а Crumbs of custard semi-finished product No. 22 contained in handbooks:
calculations, forms, documents:
- Consolidated recipe No. 022а Crumbs of custard semi-finished product No. 22
- Technological map No. 022а Crumbs of custard semi-finished product No. 22
- Energy value No. 022а Crumbs of custard semi-finished product No. 22
- Mass fraction of sugar and fat No. 022а Crumbs of custard semi-finished product No. 22
- Nutritional value No. 022а Crumbs of custard semi-finished product No. 22
- Constructor ganache No. 022а Crumbs of custard semi-finished product No. 22
- The cost of raw materials for No. 022а Crumbs of custard semi-finished product No. 22
- Homemade recipe No. 022а Crumbs of custard semi-finished product No. 22
- Technology instruction No. 022а Crumbs of custard semi-finished product No. 22
- Recipe No. 022а Crumbs of custard semi-finished product No. 22
- Technical and technological map No. 022а Crumbs of custard semi-finished product No. 22