KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Ready caramel → Creamy honey in cara. No. 303 → Cost of raw materials

The cost of raw materials for Ready caramel

Cost

Name of raw materials

Raw material consumption, kg
on 585.0 kg
finished products
Price 1 kg
Cost
RF Central Bank rate
Sign up305.29 65.02 ₽
19,849.96 ₽1.0
Starch syrup208.12 52.07 ₽
10,836.81 ₽1.0
Whole condensed milk with sugar the weight ratio of fat 8.5%49.35 168.53 ₽
8,316.96 ₽1.0
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]11.53 570.24 ₽
6,574.87 ₽1.0
Cocoa mass6.14 780.00 ₽
4,789.20 ₽1.0
Sign up2.82 938.68 ₽
2,647.08 ₽1.0
Cocoa powder [Skurikhin]5.32 467.19 ₽
2,485.45 ₽1.0
Roasted kernels5.29 360.60 ₽
1,907.57 ₽1.0
Natural honey7.51 245.10 ₽
1,840.70 ₽1.0
Powdered sugar21.42 58.36 ₽
1,250.07 ₽1.0
Sign up0.59 1,358.00 ₽
801.22 ₽1.0
Alcohol5.32 140.00 ₽
744.80 ₽1.0
Dye tartrazine (E102)0.075807.75 ₽
60.58 ₽1.0
Total628.78 62,105.27 ₽
Output585.00 62,105.27 ₽
List of recipes

calculations, forms, documents: