KondiDoc: технологические расчеты в кондитерском производстве
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Liqueur filling → in car. No. 303 (creamy honey) → Home

Homemade recipe Liqueur filling in car. No. 303 (creamy honey)

Liqueur filling in car. No. 303 (creamy honey)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up74.50 26.48 203.40 405.74 
Whole condensed milk with sugar the weight ratio of fat 8.5%49.09 17.45 134.03 267.35 
Granulated sugar37.25 13.24 101.70 202.86 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]11.48 4.08 31.33 62.49 
Natural honey7.47 2.65 20.39 40.67 
Sign up5.30 1.88 14.46 28.84 
Cocoa powder [Skurikhin]5.30 1.88 14.46 28.84 
Vanilla essence0.18 0.0630.48 0.96 
Total190.55 67.72 520.24 1037.77 
Output
List of recipes

Liqueur filling (in car. No. 303 (creamy honey)) included in recipes:

Ready caramelCreamy honey in cara. No. 303

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