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All groups → All products → Gingerbread → Gingerbread from wheat flour of the 1st grade → glazed → No. 13 Achinski gingerbread (glazed custard) → recipe number 1 → Home

Homemade recipe No. 13 Achinski gingerbread (glazed custard) recipe number 1

No. 13 Achinski gingerbread (glazed custard) recipe number 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up640.66 428.15 422.13 396.10 
Glaze syrup64.09 42.83 42.23 39.62 
Total704.74 470.98 464.36 435.73 
Output
List of recipes

No. 13 Achinski gingerbread (glazed custard) Gingerbread

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up358.64 239.68 236.31 221.74 
Granulated sugar82.47 55.11 54.34 50.99 
Natural honey60.00 40.10 39.53 37.10 
Maize starch51.44 34.38 33.90 31.81 
Margarine39.45 26.37 25.99 24.39 
Sign up32.27 21.57 21.26 19.95 
Wheat flour 1s (on the dust)27.98 18.70 18.44 17.30 
Vegetable oil20.16 13.47 13.28 12.46 
Ammonium salt (E503(i))2.89 1.93 1.90 1.79 
Baking soda (E500(ii))1.08 0.72 0.71 0.67 
Sign up0.86 0.57 0.57 0.53 
Total677.23 452.60 446.23 418.72 
Output640.66 428.15 422.13 396.10 

Glaze syrup basic recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up50.82 33.97 33.49 31.42 
Water20.20 13.50 13.31 12.49 
Total71.02 47.46 46.80 43.91 
Output64.09 42.83 42.23 39.62 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up386.62 258.38 254.75 239.04 
Granulated sugar133.29 89.08 87.83 82.41 
Natural honey60.00 40.10 39.53 37.10 
Maize starch51.44 34.38 33.90 31.81 
Margarine39.45 26.37 25.99 24.39 
Sign up32.27 21.57 21.26 19.95 
Water20.20 13.50 13.31 12.49 
Vegetable oil20.16 13.47 13.28 12.46 
Ammonium salt (E503(i))2.89 1.93 1.90 1.79 
Baking soda (E500(ii))1.08 0.72 0.71 0.67 
Sign up0.86 0.57 0.57 0.53 
Total748.25 500.06 493.03 462.63 
Output691.60 462.20 455.70 427.60 

Recipe on No. 13 Achinski gingerbread (glazed custard) contained in handbooks:

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