To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe: No. 227 Waffles Kaymak
Name of raw materials | Raw material consumption | |||||
---|---|---|---|---|---|---|
by the sum of the phases with the crumb | by the sum of the phases with crumbs in terms of its raw materials | on 83.9 kg finished product | ||||
in kind | in solids | in kind | in solids | in kind | in solids | |
Sign up | 24.09 | 24.05 | 26.57 | 26.53 | 26.87 | 26.83 |
Flour, premium | 20.47 | 17.50 | 22.58 | 19.30 | 22.83 | 19.52 |
Hydro fat | 16.04 | 16.00 | 17.70 | 17.64 | 17.89 | 17.84 |
Roasted kernels | 8.02 | 7.82 | 8.85 | 8.63 | 8.95 | 8.72 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 7.52 | 5.56 | 8.29 | 6.13 | 8.38 | 6.20 |
Sign up | 3.20 | 2.69 | 3.53 | 2.97 | 3.57 | 3.00 |
Raw egg yolk | 2.05 | 0.94 | 2.26 | 1.04 | 2.28 | 1.05 |
Vanilla powder | 0.38 | 0.38 | 0.42 | 0.42 | 0.42 | 0.42 |
Baking soda (E500(ii)) | 0.10 | 0.051 | 0.11 | 0.056 | 0.11 | 0.057 |
Salt | 0.10 | 0.10 | 0.11 | 0.11 | 0.11 | 0.11 |
Crumb of the same product | 8.07 | 7.73 | — | — | — | — |
Total | 90.04 | 82.82 | 90.41 | 82.82 | 91.42 | 83.75 |
Total phase loss 2.9% | 2.42 | |||||
Other losses 1.1% | 0.93 | |||||
General losses 4.0% | 3.35 | |||||
Output | 83.90 | 80.40 | 83.90 | 80.40 | 83.90 | 80.40 |
Allergens | used as an ingredient | unintentional presence (cross-contact) | |
---|---|---|---|
Yes/No | Note | Yes/No | |
Cereals containing gluten. | Yes | flour, premium | no data |
Crustaceans and products thereof. | no data | no data | |
Eggs and products thereof. | Yes | raw egg yolk | no data |
Fish and products thereof. | no data | no data | |
Peanuts and products thereof. | no data | no data | |
Soybeans and products thereof. | no data | no data | |
Milk and products thereof (including lactose). | Yes | butter; whole condensed milk with sugar the weight ratio of fat 8.5% | no data |
Nut sand products thereof. | no data | no data | |
Celery and products thereof. | no data | no data | |
Mustard and products thereof. | no data | no data | |
Sesame seeds and products thereof. | no data | no data | |
Sulphur dioxide and sulphites. | no data | no data | |
Lupin and products thereof. | no data | no data | |
Molluscs and products thereof. | no data | no data | |
Aspartame and aspartame-acesulfame salt. | no data | no data |
calculations, forms, documents:
- Consolidated recipe No. 227 Waffles Kaymak
- Technological map No. 227 Waffles Kaymak
- Energy value No. 227 Waffles Kaymak
- Mass fraction of sugar and fat No. 227 Waffles Kaymak
- Nutritional value No. 227 Waffles Kaymak
- Constructor ganache No. 227 Waffles Kaymak
- The cost of raw materials for No. 227 Waffles Kaymak
- Homemade recipe No. 227 Waffles Kaymak
- Technology instruction No. 227 Waffles Kaymak
- Recipe No. 227 Waffles Kaymak
- Technical and technological map No. 227 Waffles Kaymak