KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 235 Waffles Marianka No. 235

No. 235 Waffles Marianka No. 235

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up211.27 376.41 671.63 574.97 
Leaf waffles on yolks52.82 94.10 167.91 143.74 
Total264.09 470.51 839.53 718.72 
Output

No. 235 Waffles Marianka Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up75.90 135.22 241.28 206.56 
Coconut oil58.44 104.12 185.78 159.05 
Whole milk powder42.50 75.72 135.12 115.67 
Cocoa-butter [cocoa butter]9.11 16.23 28.95 24.79 
Vanilla essence0.53 0.95 1.69 1.45 
Crumb of the same product25.43 45.30 80.83 69.20 
Total211.91 377.54 673.65 576.70 
Output211.27 376.41 671.63 574.97 

Leaf waffles on yolks main (on premium flour)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up64.43 114.78 204.81 175.34 
Raw egg yolk6.44 11.48 20.48 17.53 
Baking soda (E500(ii))0.32 0.57 1.02 0.88 
Salt0.32 0.57 1.02 0.88 
Total71.51 127.41 227.34 194.62 
Output52.82 94.10 167.91 143.74 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up83.73 149.17 266.17 227.87 
Flour, premium71.07 126.63 225.94 193.42 
Coconut oil64.47 114.86 204.95 175.46 
Whole milk powder46.89 83.54 149.06 127.61 
Cocoa-butter [cocoa butter]10.05 17.90 31.94 27.34 
Sign up7.11 12.66 22.59 19.34 
Vanilla essence0.59 1.04 1.86 1.60 
Baking soda (E500(ii))0.36 0.63 1.13 0.97 
Salt0.36 0.63 1.13 0.97 
Crumb of the same product—   —   —   —   
Total284.62 507.07 904.77 774.57 
Output261.00 465.00 829.70 710.30