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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe No. 254 Waffles Shells, Nuts, Almonds
Name of raw materials | Raw material consumption | |||||
---|---|---|---|---|---|---|
by the sum of the phases with the crumb | by the sum of the phases with crumbs in terms of its raw materials | on 144.3 kg finished product | ||||
in kind | in solids | in kind | in solids | in kind | in solids | |
Sign up | 98.57 | 97.58 | 103.29 | 102.26 | 104.11 | 103.07 |
Flour, premium | 38.98 | 33.33 | 40.85 | 34.92 | 41.17 | 35.20 |
Cocoa-butter [cocoa butter] | 10.35 | 10.35 | 10.84 | 10.84 | 10.93 | 10.93 |
Raw egg yolk | 3.90 | 1.79 | 4.08 | 1.88 | 4.12 | 1.89 |
Baking soda (E500(ii)) | 0.19 | 0.10 | 0.20 | 0.10 | 0.21 | 0.10 |
Sign up | 0.19 | 0.19 | 0.20 | 0.20 | 0.21 | 0.20 |
Crumb of the same product | 6.97 | 6.87 | — | — | — | — |
Total | 159.15 | 150.21 | 159.48 | 150.21 | 160.74 | 151.40 |
Total phase loss 5.3% | 7.89 | |||||
Other losses 0.79% | 1.19 | |||||
General losses 6.0% | 9.08 | |||||
Output | 144.30 | 142.31 | 144.30 | 142.31 | 144.30 | 142.31 |
calculations, forms, documents:
- Consolidated recipe No. 254 Waffles Shells, Nuts, Almonds
- Technological map No. 254 Waffles Shells, Nuts, Almonds
- Energy value No. 254 Waffles Shells, Nuts, Almonds
- Mass fraction of sugar and fat No. 254 Waffles Shells, Nuts, Almonds
- Nutritional value No. 254 Waffles Shells, Nuts, Almonds
- Constructor ganache No. 254 Waffles Shells, Nuts, Almonds
- The cost of raw materials for No. 254 Waffles Shells, Nuts, Almonds
- Homemade recipe No. 254 Waffles Shells, Nuts, Almonds
- Technology instruction No. 254 Waffles Shells, Nuts, Almonds
- Recipe No. 254 Waffles Shells, Nuts, Almonds
- Technical and technological map No. 254 Waffles Shells, Nuts, Almonds