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1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Technological map # 266 Waffles Crispy
Description of the technological process.
The technological process of production consists of the following stages:- Preparation of raw materials for production.
- Preparation - Leaf waffles on yolks
- Preparation - Filling
- Preparation - # 266 Waffles Crispy
- Packaging, labeling, storage and transportation.
- Preparation of raw materials for production.
- Preparation - Leaf waffles on yolks
- Preparation - Filling
- Preparation - # 266 Waffles Crispy
- Packaging, labeling, storage and transportation.
The preparation of raw materials for production should be carried out in accordance with the relevant section of the collection 'Technological instructions for the production of flour confectionery' (AgroNIITEIPP, M., 1992), SP 2.3.6.1079-01 'Sanitary and epidemiological requirements for catering organizations, manufacturing and the turnover capacity of food products and food raw materials in them 'and the current' Instructions for preventing the ingress of foreign objects into products at enterprises of the confectionery industry and in cooperatives'.
Packaging, labeling, storage and transportation should be carried out in accordance with requirements of TU.
calculations, forms, documents:
- Consolidated recipe # 266 Waffles Crispy
- Technological map # 266 Waffles Crispy
- Energy value # 266 Waffles Crispy
- Mass fraction of sugar and fat # 266 Waffles Crispy
- Nutritional value # 266 Waffles Crispy
- Constructor ganache # 266 Waffles Crispy
- The cost of raw materials for # 266 Waffles Crispy
- Homemade recipe # 266 Waffles Crispy
- Technology instruction # 266 Waffles Crispy
- Recipe # 266 Waffles Crispy
- Technical and technological map # 266 Waffles Crispy