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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe No. 133 cracker "With cumin" or "With anise"
Name of raw materials | Raw material consumption | |
---|---|---|
on 85.7 kg finished product | ||
in kind | in solids | |
Sign up | 82.00 | 70.11 |
water | 17.73 | — |
Margarine | 10.25 | 8.61 |
Pressed bakery yeast | 2.05 | 0.51 |
Caraway | 1.54 | 1.54 |
Sign up | 1.41 | 1.37 |
Powdered sugar | 0.36 | 0.36 |
Baking soda (E500(ii)) | 0.12 | 0.062 |
Total | 115.47 | 82.56 |
General losses 4.5% | 3.72 | |
Output | 85.70 | 78.84 |
calculations, forms, documents:
- Consolidated recipe No. 133 cracker "With cumin" or "With anise"
- Technological map No. 133 cracker "With cumin" or "With anise"
- Energy value No. 133 cracker "With cumin" or "With anise"
- Mass fraction of sugar and fat No. 133 cracker "With cumin" or "With anise"
- Nutritional value No. 133 cracker "With cumin" or "With anise"
- Constructor ganache No. 133 cracker "With cumin" or "With anise"
- The cost of raw materials for No. 133 cracker "With cumin" or "With anise"
- Homemade recipe No. 133 cracker "With cumin" or "With anise"
- Technology instruction No. 133 cracker "With cumin" or "With anise"
- Recipe No. 133 cracker "With cumin" or "With anise"
- Technical and technological map No. 133 cracker "With cumin" or "With anise"