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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe №20 iris "Icebreaker" No. 20
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
---|---|---|---|---|
Sign up | 419.03 | 15.57 | 219.52 | 228.64 |
Granulated sugar | 323.59 | 12.02 | 169.52 | 176.57 |
Starch syrup | 274.69 | 10.20 | 143.91 | 149.88 |
Cocoa mass | 96.74 | 3.59 | 50.68 | 52.79 |
water | 69.16 | 2.57 | 36.23 | 37.74 |
Sign up | 1.99 | 0.074 | 1.04 | 1.09 |
Total | 1185.20 | 44.03 | 620.91 | 646.70 |
Output | 988.00 | 36.70 | 517.60 | 539.10 |
calculations, forms, documents:
- Consolidated recipe №20 iris "Icebreaker"
- Technological map №20 iris "Icebreaker"
- Energy value №20 iris "Icebreaker"
- Mass fraction of sugar and fat №20 iris "Icebreaker"
- Nutritional value №20 iris "Icebreaker"
- Constructor ganache №20 iris "Icebreaker"
- The cost of raw materials for №20 iris "Icebreaker"
- Homemade recipe №20 iris "Icebreaker"
- Technology instruction №20 iris "Icebreaker"
- Recipe №20 iris "Icebreaker"
- Technical and technological map №20 iris "Icebreaker"