KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe No. 62 Iris "Apple" No. 62

No. 62 Iris "Apple" No. 62

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up727.97 717.04 492.64 216.48 
Margarine32.48 31.99 21.98 9.66 
Apple podvarka32.48 31.99 21.98 9.66 
Apple essence0.66 0.65 0.44 0.20 
Total793.59 781.67 537.04 236.00 
Output

Milk mixture of iris No. 4, 9, 10, 13, 20, 33, 38, 44, 61, 62 Recipe No. 1

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up283.03 278.78 191.53 84.17 
Granulated sugar218.57 215.29 147.91 65.00 
Starch syrup185.54 182.75 125.56 55.18 
water46.71 46.01 31.61 13.89 
Total733.85 722.83 496.61 218.23 
Output727.97 717.04 492.64 216.48 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up283.03 278.78 191.53 84.17 
Granulated sugar218.57 215.29 147.91 65.00 
Starch syrup185.54 182.75 125.56 55.18 
water46.71 46.01 31.61 13.89 
Margarine32.48 31.99 21.98 9.66 
Sign up32.48 31.99 21.98 9.66 
Apple essence0.66 0.65 0.44 0.20 
Total799.46 787.46 541.02 237.74 
Output652.70 642.90 441.70 194.10