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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe №086 "Prosit"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 617.2 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 345.54 | 345.03 | 348.29 | 347.77 |
Chocolate | 174.58 | 173.35 | 175.96 | 174.73 |
Alcohol | 61.21 | — | 61.69 | — |
water | 16.39 | — | 16.52 | — |
Cognac | 14.76 | — | 14.88 | — |
Sign up | 10.93 | 4.37 | 11.02 | 4.41 |
Liqueur "Yuzhny" | 10.93 | 4.37 | 11.02 | 4.41 |
Essence of rum | 0.059 | — | 0.060 | — |
Essence orange | 0.059 | — | 0.060 | — |
Cherry essence | 0.044 | — | 0.044 | — |
Total | 634.51 | 527.13 | 639.55 | 531.32 |
Total phase loss 2.5% | 13.34 | |||
Other losses 0.79% | 4.19 | |||
General losses 3.3% | 17.53 | |||
Output | 617.20 | 513.78 | 617.20 | 513.78 |
calculations, forms, documents:
- Consolidated recipe №086 "Prosit"
- Technological map №086 "Prosit"
- Energy value №086 "Prosit"
- Mass fraction of sugar and fat №086 "Prosit"
- Nutritional value №086 "Prosit"
- Constructor ganache №086 "Prosit"
- The cost of raw materials for №086 "Prosit"
- Homemade recipe №086 "Prosit"
- Technology instruction №086 "Prosit"
- Recipe №086 "Prosit"
- Technical and technological map №086 "Prosit"