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2) having received a registration letter confirm your E-mail and phone number;
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4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Homemade recipe No. 176 "Fruit roasted nuts with candied fruits" No. 176
Name of raw materials | Raw material consumption | Raw material consumption | Raw material consumption | Raw material consumption |
|---|---|---|---|---|
| Sign up | 231.65 | 212.37 | 268.85 | 381.59 |
| Apple puree [GOST] | 231.63 | 212.36 | 268.84 | 381.57 |
| Chocolate glaze [Skurikhin] | 182.15 | 167.00 | 211.41 | 300.06 |
| Roasted kernels | 77.22 | 70.79 | 89.62 | 127.20 |
| Orange or tangerine in syrup | 67.19 | 61.60 | 77.98 | 110.68 |
| Sign up | 8.51 | 7.81 | 9.88 | 14.02 |
| Essence tangerine | 0.29 | 0.27 | 0.34 | 0.49 |
| Total | 798.65 | 732.19 | 926.93 | 1315.62 |
| Output | 600.80 | 550.80 | 697.30 | 989.70 |
calculations, forms, documents:
- Consolidated recipe No. 176 "Fruit roasted nuts with candied fruits"
- Technological map No. 176 "Fruit roasted nuts with candied fruits"
- Energy value No. 176 "Fruit roasted nuts with candied fruits"
- Mass fraction of sugar and fat No. 176 "Fruit roasted nuts with candied fruits"
- Nutritional value No. 176 "Fruit roasted nuts with candied fruits"
- Constructor ganache No. 176 "Fruit roasted nuts with candied fruits"
- The cost of raw materials for No. 176 "Fruit roasted nuts with candied fruits"
- Homemade recipe No. 176 "Fruit roasted nuts with candied fruits"
- Technology instruction No. 176 "Fruit roasted nuts with candied fruits"
- Recipe No. 176 "Fruit roasted nuts with candied fruits"
- Technical and technological map No. 176 "Fruit roasted nuts with candied fruits"