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2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe No. 197 Caramel "Maikop", wrapped
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 886.2 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 499.71 | 498.96 | 502.28 | 501.53 |
Starch syrup | 330.43 | 257.73 | 332.13 | 259.06 |
Pumpkin jam | 70.13 | 46.99 | 70.49 | 47.23 |
Whole condensed milk with sugar the weight ratio of fat 8.5% | 44.30 | 32.78 | 44.53 | 32.95 |
Vanilla essence | 1.19 | — | 1.19 | — |
Total | 945.75 | 836.46 | 950.61 | 840.76 |
Total phase loss 1.2% | 9.99 | |||
Other losses 0.51% | 4.30 | |||
General losses 1.7% | 14.29 | |||
Output | 886.20 | 826.47 | 886.20 | 826.47 |
calculations, forms, documents:
- Consolidated recipe No. 197 Caramel "Maikop", wrapped
- Technological map No. 197 Caramel "Maikop", wrapped
- Energy value No. 197 Caramel "Maikop", wrapped
- Mass fraction of sugar and fat No. 197 Caramel "Maikop", wrapped
- Nutritional value No. 197 Caramel "Maikop", wrapped
- Constructor ganache No. 197 Caramel "Maikop", wrapped
- The cost of raw materials for No. 197 Caramel "Maikop", wrapped
- Homemade recipe No. 197 Caramel "Maikop", wrapped
- Technology instruction No. 197 Caramel "Maikop", wrapped
- Recipe No. 197 Caramel "Maikop", wrapped
- Technical and technological map No. 197 Caramel "Maikop", wrapped