KondiDoc: технологические расчеты в кондитерском производстве
To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time

Homemade recipe №303 Caramel "Moscow Evening" apricot No. 303 apricot look

№303 Caramel "Moscow Evening" apricot No. 303 apricot look

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up338.20 167.43 592.27 182.32 
Liqueur filling158.54 78.48 277.64 85.47 
Butter-sugar filling31.70 15.69 55.52 17.09 
Total528.45 261.60 925.43 284.87 
Output

Caramel mass (in caramel) in car. No. 303 (apricot)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up239.29 118.46 419.06 129.00 
Starch syrup119.65 59.23 209.53 64.50 
Citric acid (E330)2.03 1.00 3.55 1.09 
Essence apricot0.34 0.17 0.59 0.18 
Dye tartrazine (E102)0.0680.0330.12 0.036
Total361.37 178.90 632.85 194.81 
Output338.20 167.43 592.27 182.32 

Liqueur filling in car. No. 303 (apricot)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up88.98 44.05 155.83 47.97 
Apricot puree86.45 42.80 151.40 46.60 
Starch syrup44.49 22.03 77.92 23.98 
Cognac6.71 3.32 11.75 3.62 
Citric acid (E330)0.64 0.32 1.12 0.35 
Sign up0.0790.0390.14 0.043
Total227.36 112.55 398.15 122.56 
Output158.54 78.48 277.64 85.47 

Butter-sugar filling in car. No. 303,305

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up22.19 10.99 38.86 11.96 
Coconut oil9.47 4.69 16.58 5.10 
Citric acid (E330)0.19 0.0940.33 0.10 
Lemon essence0.0320.0160.0560.017
Total31.88 15.78 55.83 17.19 
Output31.70 15.69 55.52 17.09 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up328.28 162.51 574.89 176.97 
Starch syrup164.14 81.26 287.45 88.48 
Apricot puree86.45 42.80 151.40 46.60 
Powdered sugar22.19 10.99 38.86 11.96 
Coconut oil9.47 4.69 16.58 5.10 
Sign up6.71 3.32 11.75 3.62 
Citric acid (E330)2.86 1.42 5.01 1.54 
Essence apricot0.42 0.21 0.73 0.23 
Dye tartrazine (E102)0.0680.0330.12 0.036
Lemon essence0.0320.0160.0560.017
Total620.61 307.23 1086.83 334.56 
Output524.60 259.70 918.70 282.80