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All groups → All products → Sweets → Sets of sweets → №293 "Chocolate set" → No. 293_19 Fruit cakes → Home

Homemade recipe №293 "Chocolate set" No. 293_19 Fruit cakes

№293 "Chocolate set" No. 293_19 Fruit cakes

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up135.17 412.22 149.86 94.07 
Chocolate glaze [Skurikhin]79.40 242.12 88.02 55.25 
Total214.57 654.34 237.89 149.32 
Output
List of recipes

Candy body No. 293 Retz. No. 19 candy"Fruit flatbread."

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up129.65 395.38 143.74 90.22 
Powdered sugar6.82 20.80 7.56 4.75 
Total136.47 416.18 151.30 94.97 
Output135.17 412.22 149.86 94.07 

Fruit mass in candy No. 293 (revision No. 19)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up76.77 234.10 85.11 53.42 
Granulated sugar76.75 234.04 85.09 53.41 
Raspberry podvarka38.38 117.04 42.55 26.71 
Citric acid (E330)0.46 1.39 0.51 0.32 
Essence raspberry0.12 0.37 0.13 0.084
Total192.47 586.94 213.38 133.94 
Output129.65 395.38 143.74 90.22 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up79.40 242.12 88.02 55.25 
Apricot puree76.77 234.10 85.11 53.42 
Granulated sugar76.75 234.04 85.09 53.41 
Raspberry podvarka38.38 117.04 42.55 26.71 
Powdered sugar6.82 20.80 7.56 4.75 
Sign up0.46 1.39 0.51 0.32 
Essence raspberry0.12 0.37 0.13 0.084
Total278.68 849.86 308.97 193.94 
Output209.80 639.80 232.60 146.00 

Recipe on №293 "Chocolate set" contained in handbooks:

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