KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №027 Dragee "Dogwood" Recipe for 1st knurling

№027 Dragee "Dogwood" Recipe for 1st knurling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up456.90 571.50 331.42 736.42 
Powdered sugar136.46 170.69 98.99 219.95 
Watering syrup23.58 29.49 17.10 38.00 
Citric acid (E330)1.04 1.30 0.75 1.67 
Total617.97 772.97 448.26 996.04 
Output

№027 Dragee "Dogwood" Body recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up236.26 295.52 171.38 380.81 
Cornelian podvarka139.35 174.31 101.08 224.61 
Starch syrup66.25 82.87 48.06 106.78 
water9.90 12.38 7.18 15.95 
Agar (E406)5.39 6.74 3.91 8.69 
Sign up2.01 2.51 1.46 3.24 
Total459.17 574.33 333.07 740.08 
Output456.90 571.50 331.42 736.42 

Watering syrup Recipe No. 1 (dry 80%)

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up10.66 13.33 7.73 17.18 
Starch syrup10.66 13.33 7.73 17.18 
water2.38 2.97 1.73 3.83 
Total23.70 29.64 17.19 38.19 
Output23.58 29.49 17.10 38.00 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up246.92 308.85 179.11 397.98 
Cornelian podvarka139.35 174.31 101.08 224.61 
Powdered sugar136.46 170.69 98.99 219.95 
Starch syrup76.91 96.20 55.79 123.96 
water12.27 15.35 8.90 19.78 
Sign up5.39 6.74 3.91 8.69 
Citric acid (E330)3.05 3.81 2.21 4.91 
Total620.36 775.96 449.99 999.89 
Output609.20 762.00 441.90 981.90