To get a calculation for 1000 or your specified output is required:
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
1) Sign up;
2) having received a registration letter confirm your E-mail and phone number;
3) Sign in.
4) In case of problems call +7 (495) 510-12-33 we work 7:00-19:00 Moscow time
Consolidated recipe №068 Dragee "Blackcurrant"
Name of raw materials | Raw material consumption | |||
---|---|---|---|---|
sum of phases | on 847.5 kg finished product | |||
in kind | in solids | in kind | in solids | |
Sign up | 744.21 | 743.09 | 749.00 | 747.88 |
Blackcurrant podvarka | 98.80 | 68.18 | 99.44 | 68.61 |
Granulated sugar | 16.54 | 16.51 | 16.64 | 16.62 |
Starch syrup | 13.40 | 10.45 | 13.48 | 10.52 |
water | 3.25 | — | 3.27 | — |
Sign up | 2.54 | 2.49 | 2.56 | 2.51 |
Blackcurrant essence | 1.27 | — | 1.28 | — |
Talc (E553(iii)) | 1.02 | 1.02 | 1.02 | 1.02 |
Dye | 0.42 | — | 0.43 | — |
Vegetable oil | 0.17 | 0.17 | 0.17 | 0.17 |
Sign up | 0.11 | 0.11 | 0.11 | 0.11 |
Paraffin (E905c(i)) | 0.056 | 0.056 | 0.057 | 0.057 |
Total | 881.78 | 842.07 | 887.46 | 847.50 |
Total phase loss 0.87% | 7.29 | |||
Other losses 0.64% | 5.43 | |||
General losses 1.5% | 12.71 | |||
Output | 847.50 | 834.79 | 847.50 | 834.79 |
calculations, forms, documents:
- Consolidated recipe №068 Dragee "Blackcurrant"
- Technological map №068 Dragee "Blackcurrant"
- Energy value №068 Dragee "Blackcurrant"
- Mass fraction of sugar and fat №068 Dragee "Blackcurrant"
- Nutritional value №068 Dragee "Blackcurrant"
- Constructor ganache №068 Dragee "Blackcurrant"
- The cost of raw materials for №068 Dragee "Blackcurrant"
- Homemade recipe №068 Dragee "Blackcurrant"
- Technology instruction №068 Dragee "Blackcurrant"
- Recipe №068 Dragee "Blackcurrant"
- Technical and technological map №068 Dragee "Blackcurrant"