KondiDoc: технологические расчеты в кондитерском производстве
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Homemade recipe №080 Dragee "Moscow" Filling recipe

№080 Dragee "Moscow" Filling recipe

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up13.48 245.86 216.60 490.61 
Apple puree [GOST]7.16 130.49 114.96 260.39 
Granulated sugar5.39 98.33 86.63 196.23 
Starch syrup3.65 66.52 58.61 132.75 
Lactic acid (E270)0.38 6.89 6.07 13.76 
Sign up0.0781.43 1.26 2.85 
Total30.13 549.52 484.12 1096.58 
Output