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All groups → All products → Caramel → Caramel with liqueur fillings → No. 099 Caramel "Vasya-Vasilek", glazed, wrapped → Filling → Home

Homemade recipe No. 099 Caramel "Vasya-Vasilek", glazed, wrapped Filling

No. 099 Caramel "Vasya-Vasilek", glazed, wrapped Filling

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up124.10 11.25 162.64 295.64 
Chocolate mass89.61 8.12 117.44 213.47 
Starch syrup65.10 5.90 85.32 155.08 
Granulated sugar32.59 2.95 42.71 77.63 
Cognac20.59 1.87 26.99 49.06 
Sign up13.98 1.27 18.33 33.31 
Vanilla essence0.35 0.0320.46 0.83 
Total346.31 31.38 453.88 825.02 
Output
List of recipes

No. 099 Caramel "Vasya-Vasilek", glazed, wrapped Chocolate mass

Name of raw materials and semi-finished products

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up49.76 4.51 65.21 118.54 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]27.14 2.46 35.57 64.65 
Cocoa powder [Skurikhin]13.83 1.25 18.12 32.94 
Total90.72 8.22 118.90 216.13 
Output89.61 8.12 117.44 213.47 

Итого сырья

Name of raw materials

Raw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tionRaw mate­rial con­sump­tion
Sign up124.10 11.25 162.64 295.64 
Starch syrup65.10 5.90 85.32 155.08 
Powdered sugar49.76 4.51 65.21 118.54 
Granulated sugar32.59 2.95 42.71 77.63 
Butter mass fraction of fat 82.5% [Skurikhin: unsalted sweet cream butter]27.14 2.46 35.57 64.65 
Sign up20.59 1.87 26.99 49.06 
water13.98 1.27 18.33 33.31 
Cocoa powder [Skurikhin]13.83 1.25 18.12 32.94 
Vanilla essence0.35 0.0320.46 0.83 
Total347.43 31.48 455.34 827.68 
Output343.20 31.10 449.80 817.60 

No. 099 Caramel "Vasya-Vasilek", glazed, wrapped (Filling) included in recipes:

No. 099 Caramel "Vasya-Vasilek", glazed, wrappedUnglazed caramel
No. 099 Caramel "Vasya-Vasilek", glazed, wrappedReady glazed caramel

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